This week’s forecast: ocean views, delicious food and good vibes. Whether it’s afternoon drinks, dinner or a long lunch – we’ve got you covered. This week at a glance: 🍸Happy Hour: Thursday & Friday 4:30-6:30pm 🦪$2 Oy
Crispy, golden, and absolutely to die for… Grilled halloumi, honey, thyme, fig 🍯
What’s on this week at The Noble… Open: Thursday, Friday & Sunday – from 4:30pm Saturday – from 12:30pm til late 🍴 Kids under 12y/o eat free: Thursday 🍸 Happy hour: Thursday to Sunday | 4:30–6:30pm 🦪 $2 Oyster
The Noble’s S. Kidman dry-aged sirloin, 300g 🥩 | Pairs perfectly with our Yalumba Galway Vintage Shiraz (Barossa, SA) | . . . #barandrestaurant #sirloin #gerringongnsw #kiamansw #theperfectpair
Why have one meal when you can taste them all? Our menu is perfect for sharing— ideal for those who want a bit of everything 😋
Your table’s ready! Join us at our coastal escape from Thursday to Sunday from 4:30pm. Delicious eats and relaxing vibes await…
~ This Week’s Specials ~ Entrée: Octopus, whipped hummus, fig, chilli oil Mains: Pork cotoletta – double crumbed pork cutlet served with green cabbage and apple slaw Oven-baked barramundi with sautéed spinach, green beans
MOTHER’ S DAY AT THE NOBLE… We’re open from 12:30pm til late, with both lunch and dinner bookings available. Every mum will receive a complimentary glass of champagne on arrival. ~Celebrate the amazing women in your life with us&
Double the cheese, double the flavour… Our Burruta paired with tomatoes, fresh herbs and a drizzle of balsamic dressing 🍅 AND Our Grilled halloumi drizzled with honey and topped with thyme and fig 🍯
Join us at The Noble this week from Thursday-Sunday 4:30pm ’til late… Whether it’s dinner plans or just a quick drink-we’ve got a table waiting. ~ Call 4232 1487 or send us a DM to make a reservation . . . #gerringong #kiam